ontdek de fabrikant antioxidant bht food grade van hoge

Geosmin and 2-MIB Removal by Full-Scale Drinking Water

1. Introduction Water utilities often encounter taste and odor (T&O) problems associated with geosmin (trans-1, 10-dimethyl-trans-9-decalol) and 2-MIB (2-methylisoborneol), which has been identi?ed as a major taste and odor-causing compound in drinking water produced from surface water [1–4].

Inquiry Now

Geosmin and 2-MIB Removal by Full-Scale Drinking - ProQuest

1. Introduction Water utilities often encounter taste and odor (T&O) problems associated with geosmin (trans-1, 10-dimethyl-trans-9-decalol) and 2-MIB (2-methylisoborneol), which has been identified as a major taste and odor-causing compound in drinking water produced from surface water [1,2,3,4].

Inquiry Now

Water | Free Full-Text | Geosmin and 2-MIB Removal by Full

In this study, the correlation between algae blooms and T&O compounds was identified in the intake and raw water of a large-scale water treatment plant in the Republic of Korea. The removal efficiency of geosmin and 2-MIB by each treatment process was intensively evaluated.

Inquiry Now

Removal of geosmin and 2-methylisoborneol by biological

Using fresh GAC, total removals of geosmin ranged from 76 to 100% and total MIB removals ranged from 47% to 100%. The exhausted GAC initially removed less geosmin and MIB but removals increased over time. Overall the results of these experiments are encouraging for the use of biofiltration following ozonation as a means of geosmin and MIB removal.

Inquiry Now